Job Description

You're ready for a job that sizzles with potential. That's because a Burger King restaurant leadership position is more than a job – it's an opportunity. A chance to see what you're made of, be challenged, and take hold of your future. And with enough time, training and experience, you'll have the tools to take that next step towards making it big.

As a  Shift Manager you will be supported with the tools and training needed to succeed in our dynamic organization. With strong performance, you can progress with possibilities for advancement to Assistant Restaurant Manager.

The Shift Manager is responsible for restaurant operations during assigned shifts when management is not present.

As a Shift Supervisor, you'll be supported with the tools and training needed to succeed in our dynamic organization. The Shift Supervisor is responsible for restaurant operations during assigned shifts when management is not present.

Qualifications

• Required to have strong customer service and communication skills
• Requires you to have a High School diploma or equivalent
• Reliable transportation and a flexible schedule
• Stand for up to 8 hours during a shift and be able to lift 30 to 50 pounds
• Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists

Responsibilities:

• Provide guidance and training to crew members during shift
• Direct efficient and accurate preparation of products
• Ensure customer satisfaction
• Ensure customers have it their way.

Success never tasted so good! If you want to unwrap your new career in a business that sizzles with potential, and have a great time doing it, click APPLY to submit your application today!

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